Main dish

BBQ Pulled Jackfruit Sliders

Enjoy these flavorful BBQ Pulled Jackfruit Sliders, a delicious plant-based alternative with smoky barbecue sauce, perfect for any gathering.

To recipe
Jackfruit Sliders
Recipe insights & TIPS
Plant-based BBQ Pulled Jackfruit Sliders with pickles and onions.

Flavorful and Satisfying BBQ Pulled Jackfruit Sliders

BBQ Pulled Jackfruit Sliders are a delicious plant-based alternative that’s perfect for any occasion. Made with tender jackfruit, these sliders are slow-cooked in smoky barbecue sauce, creating a flavorful dish that mimics the texture of pulled pork. The combination of the tangy BBQ sauce and the hearty jackfruit makes these sliders a hit at any gathering.

The preparation is simple and quick, making it an ideal choice for weeknight dinners or casual parties. The jackfruit is sautéed with onions, garlic, and spices, then simmered in barbecue sauce until it absorbs all the flavors. Served on soft slider buns and topped with crunchy coleslaw or pickles, these sliders offer a delightful mix of textures and flavors.

Whether you’re catering to vegetarians or just looking to try something new, BBQ Pulled Jackfruit Sliders are a crowd-pleaser that doesn’t compromise on taste. Perfect for serving at BBQs, picnics, or family dinners, this recipe offers a satisfying and wholesome option that everyone will love.

Delicious BBQ Pulled Jackfruit Sliders served on a wooden board

FAQs for BBQ Pulled Jackfruit Sliders

What is the best type of jackfruit to use for BBQ Pulled Jackfruit Sliders?
Use young green jackfruit in water or brine, as it has a neutral flavor and a texture that mimics pulled pork.

Can I make BBQ Pulled Jackfruit Sliders ahead of time?
Yes, you can prepare the jackfruit filling ahead of time and reheat it before assembling the sliders for a quick serving.

Are BBQ Pulled Jackfruit Sliders vegan?
Yes, this recipe is naturally vegan, especially if you use plant-based buns and toppings like vegan coleslaw or avocado.

What toppings go well with BBQ Pulled Jackfruit Sliders?
Popular toppings include coleslaw, pickles, sliced red onions, and extra BBQ sauce for added flavor and crunch.

How do I store leftover BBQ Pulled Jackfruit?
Store the jackfruit filling in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop before serving.

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Recipe

BBQ Pulled Jackfruit Sliders are a tasty plant-based alternative to pulled pork, featuring tender jackfruit smothered in smoky barbecue sauce. These sliders are easy to make and flavorful, perfect for a crowd, making them a hit at any gathering.

Course:
Main dish
COOKing TIME:
20 minutes
Total TIME:
35 minutes
CUISINE:
American
PREP TIME:
15 minutes
SERVINGS:
8 - 10 Sliders

Ingredients

For the Sliders:

  • 2 cans of young green jackfruit in water or brine, drained and rinsed
  • 1 cup barbecue sauce (your choice of flavor)
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1/2 tsp cumin
  • 1/4 tsp chili powder
  • 8-10 slider buns

For Toppings (Optional):

  • Coleslaw
  • Pickles
  • Red onion slices
  • Extra barbecue sauce

Ingredient Swaps

  • Use whole wheat slider buns for added fiber.
  • Replace store-bought BBQ sauce with a homemade low-sugar version for a healthier option.

Instructions

  1. Prepare Ingredients: Drain and rinse the jackfruit. Finely chop the onion and mince the garlic. Measure out the barbecue sauce and spices.
  2. Cook the Jackfruit: Heat olive oil over medium heat in a large skillet. Add the chopped onion and garlic, sautéing until softened, about 3-4 minutes.
  3. Season and Simmer: Add the jackfruit, smoked paprika, cumin, and chili powder to the skillet. Cook for 5 minutes, stirring occasionally. Pour in the barbecue sauce and stir to coat the jackfruit evenly.
  4. Simmer and Shred: Cover and simmer on low heat for 20 minutes. Use a fork to shred the jackfruit into a pulled pork-like consistency.
  5. Assemble the Sliders: Toast the slider buns if desired. Spoon the BBQ-pulled jackfruit onto each bun. Top with coleslaw, pickles, or extra barbecue sauce if desired.
  6. Serve: Serve the sliders warm, perfect for a flavorful and satisfying meal. Enjoy your delicious BBQ BBQ-pulled jackfruit Sliders!
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