There’s nothing screams summer and outside grilling like making a big, juicy burger. Whether you cook it over charcoal or gas you can make your own burgers with every type of topping you can imagine- yes even peanut butter!
If you need inspiration to kick start the burger maker in you, look no further than Burger Week hosted by my friends from Nosh On It. The Nosher’s have enlisted a group of bloggers, including myself to make our tastiest, wackiest burgers and serve them up to you, unfortunately not in real life…booo! but on your screen.
We’d love for you to try them so take a look at the burger week recipes page every day this week to see some of the tastiest burger creations on the planet, including this Peanut Butter Burger with Strawberry Relish or visit our Pinterest board!
If you read the title of my recipe and had second thoughts, that’s okay. I did too when I heard about peanut butter burgers.
But after some Google work I found that they’re really popular. Most of them include bacon which is a no-brainer because bacon and peanut butter have always been besties, but I wanted to get some kind of jelly connection in my burger without just spreading plain old strawberry jelly on the bun.
That’s when I came up with the idea to make a strawberry and red onion balsamic relish. For me this was the deal sealer, it went perfectly with the burger, peanut butter and melted fontina cheese. This could be in my top five favorite burgers!