Welcome to Foodness Gracious

Hi, and thanks for dropping by Foodness Gracious. I’m a stay-at-home dad performing kitchen magic every day with a little help from my two young chefs. I hope you find some inspiration and become the culinary ninja you deserve to be, have fun searching through my recipes!

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Lamb and Potato Shepherd’s Pie

Lamb and Potato Shepherd's Pie

Over the past couple of days I started to feel nostalgic for some of the food I grew up eating as a kid in Scotland. I think I saw something on another social media channel and it set of some sort of food memory alarm in my head. 

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Simple Pumpkin Muffins with Pecans

pumpkin-pecan-muffin-06-580x250

I learned a few things when I was making these pumpkin muffins. I realized it’s okay if all you have are jumbo muffin pan liners, with a little origami you can still use them for regular sized muffins. I also learned that when you don’t have any sunflower oil, you can easily switch to another oil and things will still work out.

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Creamy Sweet Potato Dauphinoise

Creamy Sweet Potato Dauphinoise

I can’t believe I didn’t think of making Sweet Potato Dauphinoise before. After all, regular potato dauphinoise is one of my favorite holiday dishes. Baked in a heavy cream, garlic and Parmesan sauce this is one side dish that should be on your menu!

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Pear Crumble with Fresh Rosemary

Pear and Rosemary Crumble

Today I’m guest posting for Kristy from Sweet Treats and More. Kristy just celebrated the birth of her baby so she’s a little busy but I wanted to step in and share a seriously easy dessert. Once you taste this, you’ll wonder how it’s possible to make such an flavor-packed recipe with minimal ingredients. Fall tends to bring out only apple and pumpkin recipes but don’t forget the pears!

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