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Frozen Orange Prosecco - Frozecco

Frozen Prosecco mixed with freshly squeezed orange juice and blended for a slushy like consistency. This is one easy drink that you have to make this summer!
Course Drinks
Cuisine American
Prep Time 8 hours
Total Time 8 hours
Servings 4 people
Calories 245kcal
Author foodnessgracious


  • 1 bottle sparkling Prosecco
  • 1 cup freshly squeezed orange juice
  • 1/2 cup ice cubes
  • 1 1/2 tsp sugar optional
  • zest of one orange
  • fresh mint for garnish


  • Open the Prosecco and pour it into a 13 x 9 inch baking tray. Place in the freezer overnight.
  • Once you are ready to make the Frozecco, place the frozen Prosecco into a blender in chunks and add the orange juice, ice cubes, sugar and orange zest.
  • Blend on high until the mixture is smooth and looks just like a slushy. 
  • Divide the Frozecco between 4 small glasses or two regular sized jelly wine glasses. You may have to spoon the mixture into the glasses but it'll soften up as it melts.
  • Garnish with a sprig of mint and add a straw. Serve at once.


Calories: 245kcal