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Beat the heat with this easy cold brewed coffee
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Cold Brew Coffee with Mocha Cream

A refreshing and smooth cold brew coffee drink, perfect for the summer and you don't have to wait in any line to get it. Make this at home in 5 minutes.
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 people
Calories 170kcal
Author foodnessgracious

Ingredients

  • 5 tablespoons heaped fresh ground coffee beans
  • 6 cups water
  • 1 can sweetened condensed milk 14oz
  • 2 tablespoons cocoa powder
  • 1 tablespoon vanilla extract
  • Ice cubes

Instructions

  • Grind your coffee beans coarsely.
  • Add 5 heaped tablespoons to a 6 cup french press.
  • Fill the french press almost to the top with water.
  • Cover with plastic wrap and store in the fridge overnight or at least 8 hours.
  • Once you're ready to drink it, plunge the press and pour the coffee into a large mason jar or carafe.
  • Whisk the cocoa powder and vanilla into the condensed milk.
  • Fill a 16oz glass with ice and fill with the chilled coffee.
  • Add as much of the cocoa flavored condensed milk as you prefer.
  • Stir well and drink.

Nutrition

Calories: 170kcal