Southern Buttermilk Slab Pie

Buttermilk Slab Pie

I love buttermilk but I’ve raved and ranted on here more than once about the large quantities it’s sold in. There is a bright side though, if I have it in the fridge then I’m forced to make plenty more buttermilk recipes.

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Bacon and Potato Breakfast Quiche in A Buttery Crust

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I always love making quiche. With ingredients like eggs, cheese and cream baked in a flaky pastry crust, who wouldn’t like making quiche? And on a skill level scale with one being the easiest, quiche would probably be around a 2 or a 3!

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Cranberry Almond White Chocolate Tart

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I know we still have Thanksgiving to get through but as Christmas gets closer, you’ll start to see more and more cranberry recipes. I love the muffins and loaf cakes you see filled with plump cranberries and orange zest, but I wanted to make something a little different. It was actually the color of cranberries and a popular dessert from England- the bakewell tart- that inspired me to make this.

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Buttery Caramel Apple Pecan Galette

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One thing I really like about apple season is how we’re still able to buy them at great prices, even at the start. Cherries, berries and some other fruits start off their season with price tags equivalent to a family SUV before tapering off to a decent level. Apples just seem to be in it for the recipes. And it’s like an apple’s destiny to be in a pie…or, for that matter, a galette, which was the apple of my eye today. 

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Fresh Blackberry Skillet Crumble with Thyme

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And so another school year ends. Miranda and her shiny boots will face third grade next semester, her brother will face his own new challenges, Mom will face coming up with new school hairstyles. and I will face-palm most of the time due to all of their ridiculous but funny behavior.

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