Compared to other kitchen utensils that we use on a daily basis, like frying pans and knives, a rolling pin is often an afterthought when you’re purchasing items for your kitchen. If you’re like me, when you’ve been faced with situations where you need a rolling pin in the past, you improvise. Wine bottle, vase, pint glass, piece of PVC pipe, you name it, I’ve used it. But let’s be honest - they aren’t very effective. Once you get a trusty rolling pin of your own, you’ll never go back. In this review article, we are featuring three great rolling pin options, from budget-friendly to top-quality. From pie crusts to homemade pasta, this article will help guide you through the rolling pin maze.
Farberware 5215807 Classic Wood Rolling Pin
This classic budget-friendly rolling pin, crafted from moisture-resistant rosewood, boasts a 360-degree rotatable roller and easy-grip handles for smooth and controlled dough preparation.
Material: Wood
This classic rolling pin is reminiscent of one that you likely saw your grandma use when flatting dough (at least I did!). It’s nothing fancy, but it gets the job done. As the saying goes, “if it’s not broken, don’t fix it.” This budget-friendly pick is made from rosewood with a 360-degree rotatable roller. It also has easy-grip handles, so it’s comfortable, and you have more control when working with tough dough. You don’t want to put this in the dishwasher, but it’s easy to clean with just a damp cloth. You’ll also want to treat it occasionally with some butcher block oil to prevent the wood from splitting over time. That said, overall, this is a great basic option for rolling out cookies, crusts or doughs.
Features:
- 360-degree rotatable roller
- Easy grip handles
- Rust-proof nylon bearings
Pros:
- Moisture resistant
- Durable
- Smooth operation
Cons:
- Wood can split over time if not properly maintained
- Not dishwasher safe
Fox Run Polished Marble Rolling Pin
The Fox Run polished marble rolling pin, made from 100% natural marble with distinctive wooden handles, offers a naturally cool and non-stick surface for effortless dough preparation.
Material: Wood and marble
For a rolling pin that looks as good as it functions, we love the Fox Run polished marble rolling pin. Made out of 100% natural marble with wooden handles, no two rolling pins look the same. It also comes with a wooden base, making it easier to store or leave on your counter. Marble is naturally cool, which makes it ideal for rolling out buttery dough to prevent it from cracking or falling apart. You can also chill it in the fridge before using it to make it even more effective. It’s 10 inches in length and quite heavy, which makes rolling things out much easier as you don’t have to use as much pressure. Just be careful not to drop it on your toes!
Features:
- Made from 100% white marble
- Each rolling pin is unique
- Natural non-stick properties
Pros:
- Heavy in weight for easier rolling
- Naturally cool to stop your dough from cracking
- Smooth and even surface
Cons:
- If you drop it to the floor, it may crack
HONGLIDA Classic French Rolling Pin Bamboo
The Honglida bamboo rolling pin, inspired by French design and lacking traditional handles, offers an innovative approach to precise dough control with an open-palm technique.
Material: Bamboo
The Honglida classic bamboo rolling pin has the French style, which looks different than what you might be used to, as there is one distinct feature missing: handles. However, as the French are renowned for their pastries, there must be a method to their madness. With this type of rolling pin you give it pressure using an open palm, which allows you to better control the evenness of the pastry dough. This model in particular, is made from eco-friendly bamboo, which is the fastest-growing plant and also incredibly durable. It is also entirely natural and food-safe, with a smooth surface that is anti-stick.
Features:
- Made from natural and eco-friendly bamboo
- French-style design
- 13 inches in length for a larger rolling surface
Pros:
- Easy to store
- The design gives the user extra pressure control for even dough
- Durable
Cons:
- Harder to grip without handles
Everything we recommend
Farberware 5215807 Classic Wood Rolling Pin
Fox Run Polished Marble Rolling Pin
HONGLIDA Classic French Rolling Pin Bamboo
Best Recipes Using Rolling Pins
- White Chocolate Cherry Scones
- Flatbread Pizza with Mushrooms and Salami
- Sweet Fig and Blueberry Galette
- Air Fryer Chicken Nuggets
- Salted Caramel Chocolate Chunk Cookies
Best Rolling Pins
These three rolling pin options are a great place to start, each catering to specific preferences and considerations. Rolling pins have many uses beyond just rolling out dough, and once you have one in your kitchen, you’ll start discovering how many applications they actually have. You can use them to tenderize meat, crush ingredients like crackers, nuts, and garlic cloves, or smoothing out surfaces of ingredients like cereal for cereal bars. So, here's to the perfect roll and the countless recipes yet to be kneaded into existence.